Ingredients:
2 1/4 cups flour
1 tsp. baking soda
1 cup butter softened
1/4 cup white sugar
3/4 cup brown sugar
1 tsp. vanilla extract
1 small package vanilla instant pudding
2 eggs
1/2 - 3/4 cup dark chocolate chips
1/2 - 3/4 cup white chocolate chips
Preparation:
Preheat oven to 375
In a medium mixing bowl, combine flour and baking soda. Set aside. In another bowl, combine butter, white sugar, brown sugar, vanilla, & pudding mix. Beat until smooth and creamy. Beat in eggs. Gradually stir in flour mixture. Stir in Chocolate chips. Drop by heaping tablespoonful's, 2 inches apart, onto an ungreased cookie sheet.
Bake 10 mins. or until lightly browned.
Thanks for stopping by...
Christina
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